Cleveland Cavaliers: Hot Kobe Frank
The #NBAXmas Cookbook offers an interactive and festive experience where NBA Fans can try recipes from all 30 teams’ home markets.
Each team was challenged to showcase a recipe that best represents their region’s most iconic culinary food. This recipe ranges from a favorite snack, dish or dessert that is unique to the team and fanbase.
Find the origin of each recipe and everything you need to create it yourself below.
Hot Kobe Frank
The Hot Kobe Frank encapsulates the spirit of Cleveland, mirroring the city’s diverse cultures and culinary heritage that shape our local food scene. Its blend of traditional frank, Cle Hot Sauce, and a light kale salad reflects the vibrant mixture of cultures throughout our city. It’s a balanced mix that simply hits the spot!
Ingredients
| Brioche bun |
| Ranch dressing |
| Cleveland hot sauce |
| American Kobe hot dog |
| Kale slaw |
| Onion tangler |
Directions:
- Start by pouring ranch dressing on the lower half of a brioche bun.
- Place an American Kobe Hot Dog on the ranch-drizzled brioche bun for a luxurious twist on a fan-favorite.
- Drizzle the hot dog with 1.5 ounces of SOS Cleveland Hot Sauce.
- Place 2 ounces of kale slaw on the hot dog to give the sandwich a crunchy and flavorful twist.
- Finish your hot dog by garnishing it with fried onion tanglers for added crispiness to the entire dish.
