Cleveland Cavaliers: Hot Kobe Frank
The #NBAXmas Cookbook offers an interactive and festive experience where NBA Fans can try recipes from all 30 teams’ home markets.
Each team was challenged to showcase a recipe that best represents their region’s most iconic culinary food. This recipe ranges from a favorite snack, dish or dessert that is unique to the team and fanbase.
Find the origin of each recipe and everything you need to create it yourself below.
Hot Kobe Frank
The Hot Kobe Frank epitomizes the spirit of Cleveland, reflecting a fusion of varied cultures and food traditions that shape our local gastronomy. Its mix of traditional frank, Cle Hot Sauce, and a refreshing kale salad echoes the diverse cultures prevalent in our city—it’s a balanced combination that simply clicks!
Ingredients
| Brioche bun |
| Ranch dressing |
| Cleveland hot sauce |
| American Kobe hot dog |
| Kale slaw |
| Onion tangler |
Directions:
- Start by pouring ranch dressing on the lower half of a brioche bun.
- Place an American Kobe Hot Dog on top of the ranch-drizzled brioche bun for a luxurious twist on a fan-favorite.
- Drizzle the hot dog with 1.5 ounces of SOS Cleveland Hot Sauce.
- Place 2 ounces of kale slaw atop the hot dog to infuse the sandwich with a crunchy and flavorful twist.
- Finish your hot dog by garnishing it with fried onion tanglers for additional crispness to the overall dish.
